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Macaroni & Cheese Casserole Recipe

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This recipe for Macaroni & Cheese Casserole is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz macaroni cooked almost done
1 pound Velveeta cheese
½ cup mayonnaise
1 small jar diced pimientos
1 cup milk
1 can cream of mushroom soup
1 small onion diced
salt and pepper
Directions:
Directions:
Preheat oven to 350 degrees. Mix ingredients and pour into lightly greased baking dish. Top with crushed Ritz crackers and 1 stick butter sliced and scattered on the crackers. Bake at 350 degrees for about 30 minutes.

 

 

 

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