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Oatmeal Molasses Bread Recipe

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This recipe for Oatmeal Molasses Bread is from Seasoned with LOVE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. milk
1/2 c. water
1/2 c. molasses
1/4 c. butter
5 1/2 - 6 c. flour
1 c. whole wheat flour
1 c. oatmeal
2 T. brown sugar
3 t. salt
2 pkg. dry yeast
Directions:
Directions:
Heat first 4 ingredients until very warm. Combine warm liquid, 2 cups flour, whole wheat flour and rest of ingredients. Beat well, stir in all-purpose flour. Knead on board until smooth. Blace in bowl. Cover and let rise until light, double in sizes. Grease 2 9x5" loaf pans. Shape into 2 loaves. Let rise until double in size. Bake at 350 degrees 35-45 minutes.
Personal Notes:
Personal Notes:
My mother-in-laws favorite bread recipe.

 

 

 

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