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Spinach & Strawberry Salad with Tart Poppy Seed Dressing Recipe

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This recipe for Spinach & Strawberry Salad with Tart Poppy Seed Dressing is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad

2 (10 oz) packages fresh spinach
1 quart fresh strawberries cut in half
1/3 c sliced almonds, toasted
tart poppy seed dressing

Dressing

1/3 c sugar
¼ c vinegar
1 ½ tsp chopped onion
¼ tsp paprika
¼ teaspoon Worcestershire sauce
½ cup vegetable oil
1 tablespoon poppy seeds
Directions:
Directions:
Salad:
Place spinach, strawberries and toasted almonds in a large bowl and toss. Drizzle with tart poppy seed dressing just before serving. (Optional: slivers of sweet red onions tossed into the mix)

Dressing:
Process the first 5 ingredients for 30 seconds in a blender. With blender running, pour oil through food chute in a slow, steady stream and process until smooth. Stir in poppy seeds.
Personal Notes:
Personal Notes:
This is delicious and refreshing!

 

 

 

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