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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Vicki's Granola French Toast Recipe

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This recipe for Vicki's Granola French Toast is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
½ c. milk
½ tsp. vanilla
cinnamon
sourdough French bread
granola
Directions:
Directions:
Mix above ingredients well. Dip slices of sourdough French bread into the mixture, coating both sides. Turn in granola to coat both sides and bake on a pre-heated 250º griddle. Can be served with syrup, but is delicious as is.

 

 

 

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