Ann's Alpha Xi Xi Folk Arts Apricot Cobbler Recipe

Tried it? Rate this Recipe:

This recipe for Ann's Alpha Xi Xi Folk Arts Apricot Cobbler is from SHARING OUR BEST, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts

Ingredients:	Ingredients: 1/2 c. unsalted butter, melted 1 c. all-purpose flour 1 c. sugar 2 tsp. baking powder 1 pinch of salt 1 c. heavy cream 4 (15 1/4 oz.) cans almond flavored apricot halves, using almond flavoring or amaretto to taste if pre-flavored apricots are unavailable. 1 jar drained maraschino cherries without stems

Directions:	Directions: Pour melted butter into 12x8 inch baking dish. In a medium bowl, combine flour, sugar, baking powder, and salt, mixing well. Stir in cream, mixing just until combined. Pour the undrained apricots and cherries over the batter but do not stir them into batter. For extra sweetness, sprinkle about 1 tsp. of sugar over the top. Bake in preheated 375º F. oven for 40 to 45 minutes, or until top is golden brown. Most delicious if served warm. Note: Put a liner of heavy foil or a baking sheet on shelf below the one with the cobbler, as it is prone to bubbling over.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

212W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Ann's Alpha Xi Xi Folk Arts Apricot Cobbler Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: