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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Italian Nachos Recipe

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This recipe for Italian Nachos is from ~ Dinner's Ready The Easy Way ~, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
*1 {10 ounce} container refrigerated 4 cheese ~OR~ alfredo sauce,warmed
* 4 ounces cooked Italian sausage/crumbled
* 1 cup Italian blend finely shredded cheese
* 1/2 cup chopped tomato
* 1/4 cup sliced green onions
* sliced black olives for garnish {optional}
* 10 to 12 ounce bag of your favorite tortilla chips
Directions:
Directions:
*Heat the oven to 450.*On an ovenproof platter spread out 1/2 the chips,top with 1/2 the cheese sauce,1/2 the sausage & 1/2 the shredded cheese.*Repeat*Bake 5 to 10 minutes 'til the cheese is well melted,top with green onions,tomatoes & olives.*Serve immediately.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
about 1/2 hour

 

 

 

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