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Beef-Noodle Casserole Recipe

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This recipe for Beef-Noodle Casserole is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup chopped onion
½ cup chopped celery
¼ cup diced green pepper
1 ½ lbs lean ground beef
10 to 12 ozs. noodles, cooked and drained (about 4 cups)
1 (10 ¾ oz) can cream of mushroom soup
1 (10 ¾ oz) can cream of chicken soup
1 (4oz) can mushrooms, drained (optional)
½ cup milk
½ cup cashews
1 ½ tsp. salt
¼ tsp. pepper
Directions:
Directions:
Brown beef and vegetables in a large skillet covered. Stir frequently. Drain. Pour into a large casserole dish. Add remaining ingredients and stir well. Heat in oven until heated through.

 

 

 

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