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Chicken and Gravy Recipe

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This recipe for Chicken and Gravy is from THE OFFICIAL # 1 FAMILY COOK BOOK EVER!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cut-up fryer
1 can cream of mushroom soup
2 cans cream of chicken soup
1 can cream of celery soup
1 cup dry onion flakes
garlic powder to taste
salt to taste
pepper to taste
Directions:
Directions:
Put the chicken pieces in a baking pan and sprinkle the onion flakes, garlic,
and pepper on them. In a bowl, combine the soups and pour over the chicken.
Cover and Bake in a 400°F oven until the chicken is tender. Serve the
chicken and gravy over rice.
Number Of Servings:
Number Of Servings:
N/A
Preparation Time:
Preparation Time:
N/A

 

 

 

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