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Yum Yum Mac -n- Cheese Recipe

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This recipe for Yum Yum Mac -n- Cheese is from THE OFFICIAL # 1 FAMILY COOK BOOK EVER!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. box of elbow macaroni
(cook according to package directions)
margarine/butter
sharp cheddar cheese
salt
pepper
1 egg
1 cup milk
Directions:
Directions:
In a lightly-greased 2-quart casserole, layer cooked macaroni, dabs
of butter/cheese, and salt and pepper. Try to get about 3-4 layers.
After the top layer of butter/cheese/salt/pepper, beat one egg and add
it to 1 cup of milk Beat together and pour over macaroni. Crumble a
cracker or sprinkle breadcrumbs over the top. Bake at 375°F. until
the cheese is bubbling, about 30-40 minutes.
Number Of Servings:
Number Of Servings:
N/A
Preparation Time:
Preparation Time:
1 HR.

 

 

 

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