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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

BANANA HOLIDAY QUICK BREAD Recipe

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This recipe for BANANA HOLIDAY QUICK BREAD is from The Muller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
⅓ cup shortening
½ teaspoon salt
⅔ cup sugar
1 cup nuts, chopped
2 eggs
1 cup bananas, mashed
1¾ cup flour
1 cup mixed candied fruits
2¾ teaspoons baking powder

Directions:
Directions:
Cream shortening and gradually add sugar. Beat until light and fluffy. Add eggs and beat well. Add dry ingredients. Add bananas and blend. Add fruit and nuts. Bake at 350° for 60 minutes or until done.

 

 

 

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