Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

CHERRY NUT BREAD Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHERRY NUT BREAD is from The Muller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
½ teaspoon salt
½ cup shortening
½ cup milk
2 eggs
¼ cup maraschino cherry juice
2½ cups flour
¾ cup nuts, chopped
2 teaspoon baking powder
⅓ maraschino cherries, chopped
Directions:
Directions:
Cream shortening, sugar and eggs until light. Add dry ingredients to creamed mix. Add milk and cherry juice, alternately. Stir until all ingredients are moistened. Add cherries and nuts. Spoon into greased loaf pan. Bake at 350° for 60-65 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

507W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!