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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

PORK & BEAN BREAD Recipe

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This recipe for PORK & BEAN BREAD is from The Muller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup raisins (that have been boiled in 1 cup water)
3 eggs
1 teaspoon vanilla
2 cups sugar
½ teaspoon cinnamon
1 cup oil
½ teaspoon baking powder
1 - 16 ounces can pork & beans, mashed
½ cup walnuts, chopped
3 cups flour
½ teaspoon salt
½ teaspoon baking soda
Directions:
Directions:
Mix dry ingredients in bowl and set aside. Mix oil, beans and eggs. Blend in dry ingredients. Stir in raisins and nuts. Pour into greased 2" x 5" x 9" pan. Bake 350° F until tests done.

 

 

 

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