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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Dump Cake Recipe

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This recipe for Dump Cake is from Good Food, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cherry pie filling

1can crushed pineapple and juice

1 yellow cake mix

2 sticks of margarine

Nuts and coconut
Directions:
Directions:
Put fruit in a 13x9x2 inch pan. Add dry cake mix and cut up margarine over the top of cake mix, Sprinkle on nuts and coconut.



Bake at 350 degrees 45 minutes.

 

 

 

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