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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Quick and Simple Macaroni and Cheese Recipe

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This recipe for Quick and Simple Macaroni and Cheese is from Grits to Gourmet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package of macaroni
3/4lb. Velveta cheese cut into cubes
11/2 cup milk
2 T margarine
2 eggs well beaten
Directions:
Directions:
Cook macaroni in salted water according to package directions. Drain. Pour into Pyrex dish and add butter ,let melt. Stir, then add milk and cheese. Pour eggs on top and stir a little. Bake in 350 degree oven for 20 to 25 min. stirring often. Do not overcook.
Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
15 min

 

 

 

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