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HURRICANE ALEXANDER Recipe

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This recipe for HURRICANE ALEXANDER is from The Dean Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (11.5-ounce) can mango nectar

1 cup vanilla ice cream

1/2 cup brandy

2 pineapple wedges

2 mango wedges
Directions:
Directions:
Combine mango nectar, ice cream and brandy in blender; pur┬ee. Pour into 2 hurricane glasses; garnish with pineapple and mango wedges.
Number Of Servings:
Number Of Servings:
Yield: 2 cocktails.

 

 

 

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