"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Cherry Jell-O Recipe

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This recipe for Cherry Jell-O, by , is from Food & Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
DeAnna Carter

Category:
Category:

Ingredients:  
Ingredients:  

1 (16 oz.) pkg. frozen black cherries, drained, reserve juice
1 lg. pkg. cherry Jell-O (sugar-free)
1 can crushed pineapple, drained reserve juice
1-1/2 cans Diet Coke, divided
13 x 9 inch Pyrex dish.

Directions:
Directions:
Bring 1 can of Diet Coke to a boil. Use Coke as your liquid to dissolve your Jell-O. Pour Jell-O into a dish to jell. Combine pineapple juice, black cherry juice and enough Diet Coke to bring the liquid to 3 cups. Add to Jell-O. Add crushed pineapple and black cherries to Jell-O. Chill to set Jell-O.

 

 

 

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