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Black Walnut Muffins Recipe

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This recipe for Black Walnut Muffins is from The Pace Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
2 c. brown sugar
1 ½ c. whole wheat flour
1 Tbsp. butter
½ tsp. black walnut extract
½ c. chopped walnuts
Directions:
Directions:
Mix eggs, sugar , butter and extract. Add flour.
Grease and dust mini muffin tin with whole wheat flour.
Bake @350º for 15-20 minutes.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
20 min.
Personal Notes:
Personal Notes:
I like these mini muffins more for a dessert than a breakfast muffin.

 

 

 

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