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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Meatloaf With Piquant Sauce Recipe

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This recipe for Meatloaf With Piquant Sauce is from Good Food, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef

1 large onion (chopped)

3 large eggs

2 cups cracker crumbs

1 small can tomato sauce

2 cups grated cheese

Salt and pepper to taste
6 Tablespoons brown sugar

½ cup catsup

½ teaspoon nutmeg

2 teaspoons prepared mustard
Directions:
Directions:
Combine all ingredients. Shape into loaves. Place in greased 9x13 baking dish. Pore piquant sauce over top and bake at 350 degree oven for 1 hour

PIQUANT SAUCE



6 Tablespoons brown sugar

½ cup catsup

½ teaspoon nutmeg

2 teaspoons prepared mustard



Mix together and spread over top of meatloaf before baking.

 

 

 

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