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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Great Pasta Salad Recipe

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This recipe for Great Pasta Salad is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 oz. pasta
1 red onion
cherry tomatos
green peppers
parsley



Dressing: 1 1/2 c sugar
1/2 C. apple cider vinegar
1 T. mustard
1 tsp. Garlic powder
1 tsp salt
Directions:
Directions:
Cook Dressing to dissolve sugar. Pour over cooked pasta and other ingredients. Enjoy!

 

 

 

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