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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Monkey Bread Recipe

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This recipe for Monkey Bread is from Someone's in the Kitchen with Terri, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cans biscuits, quartered
1 1/2 cups sugar
3 tbsp cinnamon
1 1/2 sticks butter
Directions:
Directions:
Melt 1 stick of butter and pour into bundt pan. Mix sugar and cinnamon. Coat quartered biscuits in cinnamon sugar mixture and put in bundt pan. Mix 1/2 stick of butter with remaining cinnamon mixture and spread on top. Bake at 350 for 30-45 minutes.
Personal Notes:
Personal Notes:
Old recipe, been around for awhile, I think there are several versions of it floating around. Easy and a kid pleaser.

 

 

 

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