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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Mini Tuna Calzones Recipe

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This recipe for Mini Tuna Calzones is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (3 oz.) Flavor Fresh Pouch Chunk Light Tuna
1 (10.8 oz.) pkg. refrigerated biscuits
½ c. cheese
Directions:
Directions:
Preheat oven to 350º. In a small bowl mix tuna and cheese. Remove biscuits from package and spread out each biscuit to a 3 inch circle. Divide the tuna mixture evenly on the center of each biscuit circle. Fold each circle and pinch the ends together. Place on an ungreased baking sheet and bake at 350º for 15-18 minutes.

 

 

 

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