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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Perfect Apple Pie Recipe

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This recipe for Perfect Apple Pie is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 or 7 tart apples
¾ c. sugar or 18 packs Equal
½ to 1 tsp. cinnamon
Dash nutmeg
Dash Salt
Pastry for 2-crust 9" pie
2 tbsp. butter
Directions:
Directions:
Pare apples and slice thin. Combine sugar, flour, spices and salt; mix with apples. Line 9 inch pie plate with pastry. fill with apple mixture; dot with butter. Adjust top crust; sprinkle with sugar for sparkle. Bake in hot oven (400º) 50 minutes or till done. Hint: to keep pie crust from getting soggy; brush the bottom of crust with egg whites before filling with apples.

 

 

 

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