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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cauliflower: Aunt Susie's Way Recipe

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This recipe for Cauliflower: Aunt Susie's Way is from Let's Cook! The Rathbone Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large head of Cauliflower
1 head of Celery
Green Onions, to your liking
1/2 cup Mayonnaise (Best Foods)
Salt
Pepper
Directions:
Directions:
1) Slice Cauliflower thinly, Slice celery thickly, Chop Green onions. Mix together in a bowl.
2) Add Mayo.
3) This is delicious when cold. Pepper and Salt to taste. You have to try this quick salad- it's great!
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 Minutes
Personal Notes:
Personal Notes:
My sister-in-law Susie Belcher made this for us when we visited them in Arizona. We couldn't get enough. It is so crunchy!

 

 

 

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