"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Autumn Apple Chocolate Cake Recipe

  Tried it? Rate this Recipe:


This recipe for Autumn Apple Chocolate Cake, by , is from Rodriguez Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.


Added: Monday, March 27, 2006


2 1/2 cups flour
1 tsp baking soda
2 tbsp soda
2 tbsp cocoa
1/2 tsp ground cloves
1 1/2 tsp cinnamon
1 tsp nutmeg
1 cup butter or margarine, softened
2 cups sugar
3 eggs
1/2 cup water
1 cup chopped nuts
2 cups grated or finely chopped apples (about 2)
1/2 cup chocolate chips
1 tsp vanilla

Preheat oven to 325 degrees, grease 12 cup molded tube style pan generously with 2 tbsp shortening. Dust pan with flour and shake out excess. In medium bowl sift together all dry ingredients. In large bowl cream butter and sugar. Add one egg at a timeand beat 1 minute for each. Add water and beat until well blended. Gradually add flour mixture to creamed mixture and beat until fluffy. Fold in apples, nuts, chocolate chips and vanilla until evenly distributed. Spoon into pan.
Bake for 1 hour or until cake tests done.
Cool in pan pan or rack for 16 minutes. Turn out onto rack to cool completely. Sprinkle with powdered sugar.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!