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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Grilled Stuffed Lobsters Recipe

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This recipe for Grilled Stuffed Lobsters is from The Gordon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
(4) 2 lb lobsters
1 loaf french bread, cliced into 1/2 inch pieces
6 cloves garlic
Italian parsely
5 T. butter
1 lemon
Directions:
Directions:
Steam Lobsters (30 minutes). Crack Lobster claws and split
lobster down the middle. To make the stuffing remove meat
from claws. In a cuisinart pulse butter, bread, garlic, parsely,
salt, pepper and claw meat. Stuff split lobster tails with stuffing
and wrap in aluminium foil. Grill 15-20 minutes until breading is
crisp and lobsters are hot.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1 1/2 hours

 

 

 

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