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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Skinny Monte Cristo Recipe

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This recipe for Skinny Monte Cristo is from The Springer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 slices whole wheat bread--toasted
3/4 oz low sod deli ham-- about 2 slices
3/4 0z low sod deli turkey--about 2 slices
2 slices swiss cheese
2 pinches nutmeg
2 eggs
1/4 tsp confections sugar
Directions:
Directions:
On 2 slices of toast, layer ham, turkey, and cheese. Sprinkle with pepper to taste. Top with other slices of toast. Heat skillet over med heat for 2 min. In shallow bowl, slightly stir nutmeg into eggs. Dip one side of the sandwich into egg and let excess drip off. Repeat on the other side. Coat skillet with cooking spray . Cook sandwiches until meat is warmed through, cheese melting and egg is cooked. About 3 min. Dust with sugar.
Number Of Servings:
Number Of Servings:
2 sandwiches

 

 

 

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