Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Country Garden Alfredo Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Country Garden Alfredo is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (16 oz.) pkg. frozen mixed vegetables (or I have used fresh vegetables)
12 oz. egg noodles (have also used penne)
1 (8 oz.) pkg. reduced fat cream cheese, cubed and softened
1 c. reduced fat milk
½ c. sliced green onion
3 tbsp. Molly McButterİ Natural Butter Sprinkles
2 tsp. Mrs. Dashİ Garlic & Herb Seasoning
Directions:
Directions:
Cook noodles (or pasta) according to package. In last 4 minutes of boiling, add vegetables to boiling noodles. Drain, set aside and keep warm. In seperate saucepan, add milk, cream cheese, Molly McButterİ and Mrs. Dashİ. Heat until cream cheese is thoroughly melted. Toss hot noodles, green onions and sauce. Serves 6.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

590W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!