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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Tavern Burgers Recipe

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This recipe for Tavern Burgers is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
3/4 C Ketchup
Mustard (around a tablespoon)
1 med. onion finely chopped
1/4 C water
1/4 C brown sugar
1 tsp chili powder
salt and pepper to taste
Directions:
Directions:
Mix all ingredients together in a large stock pot. Simmer, stirring occasionally 30 minutes or until done and finely crumbled. Serve on hamburger buns.
Number Of Servings:
Number Of Servings:
eight
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
These are great on busy days when you don't have time to stand in the kitchen, just stir the pot each time you pass through. If you decide to double the recipe, don't increase the amount of water.

 

 

 

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