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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Butternut Pound Cake Recipe

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This recipe for Butternut Pound Cake is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. all-purpose flour
2 1/2 c. sugar
1 1/2. vegetable oil
1 c. milk
1t. baking powder
dash of salt
1 T. butternut flavoring
5 eggs
1/4 c. brown sugar
1/2 t. cinnamon
Directions:
Directions:
Preheat oven to 325º. Grease and flour tube pan. Mix flour, sugar, oil and milk till well blended. Then add baking powder and salt mix well. Add flavoring, then add eggs one at a time mixing well after each addition.

Pour 1/2 batter into prepared tube pan. then add brown sugar, cinnamon mixture (sprinkled over batter) then add remaining batter. Bake for 1 hour 25 minutes or until toothpick inserted in center comes out clean.

 

 

 

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