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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

BBQ Meatloaf Minis Recipe

4.5 stars - based on 1 vote
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This recipe for BBQ Meatloaf Minis is from A Rainbow of Recipes!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-ounce package stuffing mix
1 cup water
2 tablespoons barbecue sauce
1 lb ground beef
1 cup shredded cheddar cheese
Directions:
Directions:
1. Preheat the oven to 375º.

2. Mix together the stuffing mix, water, barbecue sauce, and ground beef.

3. In a 12-cup muffin pan, divide the mix among the cups.

4. Bake 18 to 22 minutes.

5. Add the cheese to the top of each mini loaf. Bake for an additional 2 to 4 minutes, until the cheese is melted.

6. Serve with side dishes, salads, etc.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 min total prep/cook time
Personal Notes:
Personal Notes:
These are very easy and fast to mix together. Kids love them (they can add ketchup if they choose). They go well with sides of veggies or salad. I often took them as leftovers to school for lunch. Cold or warmed up, they work well. You can even slice them onto a meatloaf sandwich.

 

 

 

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