Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Baked Flounder w/Onion & Lemon Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Flounder w/Onion & Lemon is from Cakes Cookies and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lemons, sliced into ¼" thick rounds
2 medium onions, peeled and sliced into thin rounds
4 T butter
1 C dry white wine
1 t fresh thyme
salt & pepper
4 6 oz. flounder fillets
Directions:
Directions:
Heat oven to 400º Arrange lemons and onions in 9x13" glass baking dish. Dot with butter; add wine and ¼ cup cold water. Sprinkle with chopped thyme; season with salt and pepper. Bake until onions are soft and translucent, about 40 minutes.
Remove baking dish from oven. Arrange fish fillets over lemons and onions. Season with salt and pepper. Baste fish with a little cooking liquid. Bake until fish is opaque and cooked through, 16-18 minutes. Do not overcook. Serve fish with cooked onions and lemons.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

17W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!