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Lemon Chicken Recipe

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This recipe for Lemon Chicken is from The Gordon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. boneless, skinless chicken cut into tenders
1 lemon, zested
1 c. white wine
2 T olive oil
2 cloves crushed garlc
1 T. chopped fresh rosemary
Directions:
Directions:
Pre-Heat oven to 400 degrees. In a pyrex baking dish combine
chicken with crushed garlic, olive oil, and rosemary. Bake 25
minutes. Remove from oven and add lemon zest and white
wine. Cook for an additional 5 minutes. Remove from oven, and
serve.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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