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Spiral Cut Hammock Recipe

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This recipe for Spiral Cut Hammock is from The TIBOLLA Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8-10 lb ham
A spiral cut ham usually takes 10-15 min per lb at 325 F
8-10 Lb =-2 lb is. 2-2 1/2 hours
Heat to 140 degrees internal
Cover with foil to keep it moist
Add any glaze during last 20 min

Brown sugar and pineapple makes a good one earlier in the heating
Directions:
Directions:
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