"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Share

Mushrooms, Stuffed Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mushrooms, Stuffed, by , is from The Marley Family Cookbook #2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Pierre LaMontagne
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Bisquick
1/2 cup cold water
1/4 pound bulk pork sausage
1/4 cup finely chopped green onions
3/4 cup mayonnaise or salad dressing
35 whole fresh mushrooms, ~1 lb
2 cups shredded Cheddar cheese
paprika
Directions:
Directions:
Preheat the oven to 350.
Grease a 13x9 pan.
Mix the Bisquick and water until a soft dough forms, beat well.
Using floured hands, press the dough into the prepared pan.
Cook and stir the sausage in a skillet until browned, ensuring that there are no large pieces, drain; set aside to cool.
Once the sausage has cooled, mix the sausage, the onions and the mayonnaise or the dressing together in a mixing bowl.
Remove the stems from the mushrooms. Finely chop them; stir them into the sausage mixture.
Fill the mushroom caps with the sausage mixture. Place the mushrooms in rows on the dough in the pan. Sprinkle the cheese and the paprika on top of the stuffed mushrooms.
Cover the pan, loosely, with aluminum foil.
Bake for 20 minutes, then remove the foil.
Bake for an additional 5-10 minutes or until the cheese is bubbly.
Let them stand 15 minutes before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

375W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!