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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Thai Coconut Rice Recipe

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This recipe for Thai Coconut Rice is from Kite/Cameron Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- 1 15oz can coconut milk
- 1 can of water (use the coconut can)
- 2 cup jasmine rice
- 1 Tbsp kosher salt
- 1 Tbsp lemongrass paste (optional)
Directions:
Directions:
- Bring the coconut milk and water to a boil, add salt and lemon grass
- Add rice, cover and reduce heat to low and cook until all water is absorbed (15-20 min)
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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