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"Those who forget the pasta are condemned to reheat it."--Unknown

Carrot-Cucumber Relish Recipe

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This recipe for Carrot-Cucumber Relish is from Grandma Karen Wardell, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 1/2 c umpared cucumbers
1 1/2 c carrots
1 c onions
2 T salt
2 1/2 c sugar
1 1/2 c vinegar
1 1/2 t celery seed
1 1/2 t mustard seed

Directions:
Directions:
Combine ground unpared vegetables; stir in salt. Let stand 3 hours; drain. Combine remaining ingredients and bring to boil. Add vegetables; simmer, uncovered, for 20 minutes. Seat at once in hot sterilized jars. Makes 2 1/2 pints. Chill before serving.

 

 

 

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