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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Ed's Shrimp Creole Recipe

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This recipe for Ed's Shrimp Creole is from 2026 West End Elementary Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups boiled shrimp
2 Tbsp melted butter
1 cup onion, chopped
1 cup green pepper, chopped
1/2 garlic clove, chopped
1 pint tomatoes
1/2 tsp paprika
Directions:
Directions:
1. Melt butter in a large pot.
2. Add paprika and stir till blended.
3. Add onion, green pepper, and garlic. Simmer until tender.
4. Then Add tomatoes. Add salt and black pepper or use creole seasoning to taste. Boil for 5 minutes
5. Place shrimp in mixture and cook slowly for 20 minutes.
6. Serve hot over steamed rice.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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