Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Candied Popcorn Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Candied Popcorn is from Dixon Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ quarts freshly popped popcorn
1 cup granulated sugar
Water, enough to cover sugar
Directions:
Directions:
Place sugar and water in a saucepan.
Boil until syrup spins a thread.
Immediately pour hot syrup over popcorn.
Stir quickly until each kernel is coated.
Spread to cool completely.
Number Of Servings:
Number Of Servings:
1.5 quarts
Personal Notes:
Personal Notes:
Stovetop only

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

9W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!