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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

MEXICAN RICE Recipe

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This recipe for MEXICAN RICE is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
● 2 Cups White Rice
● Whole tomatos
● 1⁄4 Cup White onion
● Comin
● Fresh Garlic or 2 Teaspoons of Minced Garlic
● Tomato Bouillon w/ Chicken Flavor
● 2 Cups of water
Directions:
Directions:
Fry rice in hot oil until tender and brown.
Mix in blender-tomato, onion and garlic.
Pour mixture in rice and stir well.
Add a dash of comin to season and small square of tomato bouillon.
Add salt and water and stir. Simmer and Serve.

 

 

 

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