Grandma Munger's Strawberry Pudding Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 box of Nilla Wafer Cookies
1 lb of fresh strawberries
For the custard:
1 Cup sugar
1 egg
3/4 cup evaporated milk
1/4 cup water
1/2 tsp vanilla
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Directions: |
Directions:Heat the custard ingredients in on medium heat until it boils, stirring constantly to keep from burning. When it boils, immediately remove from the heat. Set aside for about 10 minutes to cool. Remove any cooked egg particles. Layer cookies and strawberries in a large bowl. and pour the cooled custard over the strawberries and cookies. Repeat the process until you have at least 3 layers. Refrigerate overnight before serving. |
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Personal
Notes: |
Personal
Notes: I am not a fan of banana pudding but I LOVE this strawberry custard. While I cannot say that I remember my Grandma Munger (my mom's mother) making this, I sure do remember her. She thought my brother Glenn and I hung the moon! My grandfather knew better, especially after we locked him in the attic. We won't even talk about the time that we (GLENN) fell through the ceiling in that attic. Grandpa was REALLY mad about that. Even though she knew what happened, Grandma told him that something must have fallen up there and created that huge hole. I have a lot of memories of Grandma and Grandpa Munger. Many of them include eating around their table. However, it isn't the food I remember but rather the way I felt when I was at that table.
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