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"The belly rules the mind."--Spanish Proverb

Blueberry Swirl Cheesecake Recipe

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This recipe for Blueberry Swirl Cheesecake is from Breid Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8 oz cream cheese
1/2 c sugar
1/2 tsp vanilla
2 eggs
Blueberries
Graham cracker crust
Directions:
Directions:
Mix cream cheese, sugar, vanilla and eggs together. Pour into pie crust. Take 1/3 fruit filling and put on top and swirl with a knife to swirl it in. Use the rest of the filling on top and bake at 350º for 40 min.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
fast

 

 

 

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