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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Nana's Fluffy Pancakes Recipe

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This recipe for Nana's Fluffy Pancakes is from A COOKBOOK OF FAMILY FAVORITES & TRADITIONS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dry Ingredients:
2 c Flour (or use alternate below)
1/4 c Sugar
4 tsp Baking Powder
1/4 tsp Baking Soda
1/2 tsp Salt
- whisk together in a large bowl
- to make super healthy protein pancakes make a mix of 3/4 c. white, 3/4 c. whole wheat, 1/2c vanilla protein powder

Wet Ingredients (at room temperature):
2c. Milk (or buttermilk)
1 Large egg
1/4 c. Butter - melted
2 tsp Vanilla
- whisk together wet in a smaller bowl
Directions:
Directions:
- stir wet ingredients into dry ingredients

To cook, use a non-stick pan at med/high heat so that water sizzles, cook till browned on one side and then cook the other side -
Number Of Servings:
Number Of Servings:
10 - 12 pancakes
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
If you separate the egg and whip the whites, then fold them into the batter they are even fluffier but it's more trouble....

 

 

 

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