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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Beef Stroganoff Recipe

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This recipe for Beef Stroganoff is from Brown Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Ground Beef
MInced Garlic
2 tsp. Dried Parsley
1 tsp. Garlic Powder
Salt & Pepper
1/4 Cup Worcestershire Sauce
2 Tbsp. Dijon Mustard
4 Cups Beef Broth
2 1/2 Cups Heavy Whipping Cream
4 Cups Dry Egg Noodles
8 oz. Cream Cheese
1/2 Cup Sour Cream
Directions:
Directions:
Brown hamburger with minced garlic, garlic powder, parsley and salt and pepper. Drain. Add, worcestershire, mustard, beef broth, whipping cream. Bring to boil and add egg noodles. Once noodles are cooked though, add cream cheese and sour cream, simmer for 10 minutes and serve.
Personal Notes:
Personal Notes:
White Button mushrooms are optional and can be added when hamburger is just about finished browning.

 

 

 

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