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Kiki's Rodeo Pinto Beans Recipe

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This recipe for Kiki's Rodeo Pinto Beans is from The Groves Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. pinto beans, soak overnight
7 1/2 C. water
garlic powder
onion, chopped
brown sugar
cominos
oregano
chili powder
ham bone or ham hocks, only if really meaty
salt, add last and before serving
Directions:
Directions:
Use stock pot, add water and ham bone/ham hocks and onion bring to a boil. Let cook until ham is falling off of bone. Remove bone from pot and remove meat from bone. Return meat to pot and add remaining ingredients.
Number Of Servings:
Number Of Servings:
12 Servings
Preparation Time:
Preparation Time:
1.5 hours

 

 

 

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