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Sloppy Ryans Recipe

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This recipe for Sloppy Ryans is from The Hirsh Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4-1 1/2lb ground beef
1c ketchup
1/2 medium onion, diced
1 sm-med green pepper, diced
2 cloves garlic, diced
1tbsp brown sugar
1 tsp chili powder
1 tsp red pepper flake
1 tsp ground mustard
1 tbsp tomato paste
1 1/2-2 tbsp Worcestershire sauce

1 pack oversized burger buns
Some butter for toasting buns (optional)
Directions:
Directions:
In a large skillet or Dutch oven, brown the beef

Drain off any excess fat and add in your onions and peppers

Sauté for 5 minutes or so, then add the garlic

Continue stirring another minute or so

Make a little hole and add the tomato paste, spread it around and toast off a bit until it becomes bright red, about 2 min

Add your spices/sugar, and stir

Deglaze with Worcestershire; stir in ketchup, then water, and simmer for 5-8 minutes

In a separate skillet, toss in some butter and toast your buns.


 

 

 

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