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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Ginger Muffins Recipe

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This recipe for Ginger Muffins is from The Fisher Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup vegetable oil
½ cup granulated sugar
½ cup molasses
3 eggs
1 tsp vanilla
2 cups flour
1 cup whole wheat flour
1 ½ tsp baking soda
1 tsp cinnamon
1 tsp ginger
½ tsp ground cloves
1 cup hot water
Directions:
Directions:
Preheat oven to 375º.

In a large mixing bowl, combine oil, sugar, molasses, egg, and vanilla. In a separate bowl mix together dry ingredients and add all at once to molasses mixture. Gradually add hot water, mixing until smooth. Fill greased muffin cups ¾ full. Bake for 20-25 minutes.

 

 

 

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