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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Oatmeal Raisin Cookies Recipe

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This recipe for Oatmeal Raisin Cookies is from Untried recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup sugar
1/4 cup firmly packed brown sugar
1/2 cup butter, softened
1/2 teaspoon vanilla
1 egg
3/4 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/4 teaspoon salt
1 1/2 cups quick-cooking rolled oats
1/2 cup raisins
1/2 cup chopped nuts
Directions:
Directions:
1. Heat oven to 375ºF. Spray cookie sheets with nonstick cooking spray.

2. In large bowl, combine sugar, brown sugar and butter; beat until light and fluffy.

3. Add vanilla and egg; blend well.

4. Add flour, baking soda, cinnamon, and salt; mix well.

5. Stir in oats, raisins and nuts.

6. Drop dough by rounded teaspoonfuls 2 inches apart onto sprayed cookie sheets.

7. Bake at 375ºF for 7 to 10 minutes or until golden brown. Cool for 1 minute; remove from cookie sheets.
Number Of Servings:
Number Of Servings:
42
Preparation Time:
Preparation Time:
45

 

 

 

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