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BEST EASY BROWNIES Recipe

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This recipe for BEST EASY BROWNIES is from DESSERTS!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ Cup Butter
1 Cup Sugar
2 Eggs
1 tsp Vanilla
⅓ Cup Cocoa
½ Cup Flour
¼ Baking Powder

Frosting:
3 TBSP Butter (softened)
3 TBSP Cocoa
1 TBSP Honey
1 tsp Vanilla
1 Cup Powdered Sugar
Directions:
Directions:
Preheat the oven to 350ºF. Grease and flour an 8-inch square pan. Melt butter in a large saucepan. Remove from heat, and stir in sugar, eggs, and vanilla. Beat in
cocoa, flour, and baking powder. Spread batter into prepared pan. Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 25 to 30 minutes. Let cool briefly before frosting.

Combine softened butter, confectioners' sugar, cocoa, honey, and vanilla in a bowl. Stir until smooth. Frost brownies while they are still warm.

 

 

 

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