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Juanita’s Chicken Casserole Recipe

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This recipe for Juanita’s Chicken Casserole is from The Veterans of Foreign Wars Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cooked chicken or turkey
1 can cream of chicken soup
1 can cream of celery soup
2 cans chicken broth
1 bag stuffing
Directions:
Directions:
Tear chicken into pieces and place in greased 12x12 casserole dish.
Mix soups and broth and pour over chicken. Spread stuffing over top and pour another can of broth over top.

Bake at 350º for 30 minutes

 

 

 

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