Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

4-Ingredient Cheesy Hash Brown Casserole (Without Soup) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for 4-Ingredient Cheesy Hash Brown Casserole (Without Soup) is from Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
30 ounce bag shredded hash browns (thawed)
2 cups sharp cheddar cheese (shredded)
1½ tsp salt
2 cups heavy whipping cream
½ tsp paprika (optional)
Directions:
Directions:
Preheat oven to 350 degrees.

Spray the bottom and sides of a 9X13 inch baking dish with non-stick cooking spray. Pour ½ bag of hashbrowns into the bottom of the baking dish. Sprinkle 1 cup of cheese and half of salt evenly on top. Pour the rest of the hashbrowns on top and sprinkle with remaining 1 cup of cheese and the rest of the salt.
Pour heavy whipping cream over the whole pan. Do not stir! Sprinkle paprika over top, if desired.

Bake uncovered 50-60 minutes until hot and bubbly.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
2 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

112W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!